Originally from Beine, Christophe Patrice has worked on the family estate with his father and uncles since 1996. In 2006, he set up on his own with a 5 hectare vineyard and in 2011 acquired Domaine Daniel Roblot. He now has a 19-hectare vineyard at his disposal.
Classic Chablis with a mineral, floral and flinty nose. A complex palate with lemon and ripe fruit aromas and a long finish. With the continual price increases in Burgundy this wine represents a great value.