The Nebbiolo grapes are hand picked from the best cru vineyards and aged for 42 months in barrels. The wine is unfiltered and unfined. The bottles rested in the winery cellar for 10 years after harvest. Total production of just 300 cases. The color is bright, intense garnet red with slightly orange highlights. The nose is broad net with notes of plum, violet, cinnamon, cherry and licorice. The palate is full, harmonious, warm with a persistent and pleasant finish.