Coming up this weekend is the third event of the 2016 Viking Wine Festival:
Justin Vineyards!We hope you’ll join us at the Hotel Viking’s, One Bellevue, on Saturday, February 20th at 7pm for this event! Sheryl and I look forward to seeing you there. More information on this event, and the festival itself, below.
Justin Vineyards will pair their wines with a four-course prix-fixe menu designed by Chef Barry Correia of One Bellevue. Keeping true to the Festival’s long-time approach of tasting the wines first, then developing the menu based on the flavor profiles, Chef Correia works with each winemaker to craft a menu that showcases Rhode Island’s harvests and flavors. The menu, shown below, will present pairings that best enhance the flavors of both the featured wine and food.
The 2016 Viking Wine Festival includes award-winning wineries and celebrated personalities from the wine world. All dinners start at 7pm. Pricing on the wine dinners will range from $95 to $175 per person including tax and gratuity. For more information or to make a reservation at One Bellevue, call 401-848-4813 or email Vikdining@hotelviking.com.
Bellevue Wine & Spirits will have discounted retail offerings of the wines poured for all of those in attendance. We’re thrilled to participate & look forward to seeing you there. |
